Kasama

Kasama in Chicago is an exceptional Filipino restaurant and coffee shop that masterfully blends traditional flavors with modern culinary creativity. Located at 1001 N Winchester Ave, Kasama shines as a vibrant culinary gem celebrating Filipino cuisine through a menu that is as diverse as it is delicious. From their renowned Filipino Breakfast selections to innovative treats like the Ube Latte with Oat Milk and Ube and Huckleberry Basque Cake, every dish and drink invites a sensory journey that delights and surprises.

Start your day with an indulgent Egg Cheese Longanisa Breakfast Sandwich — a harmonious combination of griddled longanisa sausage, fluffy eggs, and rich cheese layered lovingly on a soft potato roll. The satisfying crunch of a crispy hashbrown or the warm comfort of a Meatloaf Kare-Kare smothered in peanut sauce, shrimp paste, and chili crisp adds layers of texture and bold, nuanced flavors that showcase the heart and soul of Filipino home cooking.

Kasama’s culinary offerings extend beyond savory plates. Their bakery is a standout; customers rave about the delicate textures and irresistible taste of pastries like the foie gras Danish (available weekends) and the black truffle croissant, which is nothing short of phenomenal. The ube-infused creations — from lattes to round pastries — offer not just sweetness but a gentle, earthy richness that elevates the palate.

Coffee lovers find their sanctuary here, with expertly crafted drinks such as the Coconut Cortadito sweetened with house-made coconut sap, the bold Nitro Cold Brew, and the aromatic Ube Cappuccino that are consistently praised for their balanced flavor profiles and creative flair. The beverages complement the robust flavors of dishes like Lumpia Shanghai Springrolls, Sinigang, or the delicate Squab Inasal, making every bite and sip a meaningful exploration of Filipino culture and comfort.

Kasama’s atmosphere imbues a feeling of warmth and authenticity—an intimate, cozy space where every customer feels welcomed. As Paul Park noted, the bakery alone is “outstanding,” while others emphasized the necessity of arriving early or ordering online to secure their spot due to limited seating. These subtle touches highlight Kasama’s commitment to quality and service, valuing each guest’s dining experience.

Visitors appreciate not only the food but the thoughtful organization and inviting ambiance. Roger Hopper’s early morning visit captures this perfectly — arriving first in line and enjoying the relaxed pace as orders are thoughtfully attended to. Meanwhile, MJ Rittgers reflects on the joy of tasting diverse pastries alongside creative coffee blends, reinforcing Kasama’s status as a must-visit destination for both breakfast and weekend indulgences.

For those seeking Filipino cuisine that honors tradition while pushing boundaries with innovative flavors and honest hospitality, Kasama stands tall as Chicago’s number one spot. Whether you’re savoring the Calamansi Lemonade or delighting in the familiar richness of Chicken Adobo, each moment spent here is a reminder of the heartfelt care and vibrant storytelling behind every dish.

Contact Kasama at +1 773-697-3790 for reservations or order ahead to experience a truly memorable Filipino breakfast and bakery haven that will keep you coming back for more.